When it comes to design and layout, the kitchen is one of the most significant areas in a house. We've got eight pointers to help you design a kitchen that works, no matter what your budget or style preferences are. As a center for social interactions and family gatherings, kitchens must adapt to various situations and situations.
According to senior designer Adrian Bregman from the British Standard by Plain English, "The "work triangle" is the common-sense principle that a kitchen plan revolves around the location of the sink, cooker, and fridge and that the kitchen plan should be based on the most efficient workflow using these elements," (Brennan, 2021)
If you're looking for some help and tips for your Kitchen renovations, then here are nine things to consider for Kitchen Renovations.
According to ArchDaily, an architectural design website where architects and designers submit their projects and ideas to share the world, all of your counters and appliances need to be laid out and placed in the correct order. An ideal kitchen layout includes a triangle with the sink, stove, and refrigerator on different walls. A modified galley kitchen layout in small kitchens has become a common practice.
Flow and Circulation
You should expect many people to be passing through your kitchen daily. You don't have to let your kitchen become a dumping ground for mail, backpacks, and winter jackets. In a kitchen, they must design the flow in conjunction with the arrangement of the equipment. It's crucial to remember that appliance and cabinet doors may swing open, so a common rule of thumb is 60 cm for a single person's circulation.
When designing your kitchen layout, preparation, serving, and cleanup of meals should be the primary considerations—layout kitchen equipment and fixtures in a convenient way for you and your family.