Winnipeg is one of the world's coldest and most technologically advanced metropolises. It has a broad variety of lodging options, from RVs and motorhomes to Airbnb holiday rentals. Finding the finest places to dine in Winnipeg might be difficult, given the city's staggering number of eateries (1,700+).
Winnipeg, Canada's biggest city and the province's capital, has earned a reputation as a culinary hotspot. Winnipeg's restaurant culture thrives because of the quantity of fresh, locally sourced products and many bright young chefs ready to try new things. Visit our top 10 restaurants in Winnipeg and make sure you've got room in your stomach!
Resto Gare Bistro and Train Bar
The French Quarter neighborhood of Winnipeg is home to Resto Gare Bistro and Train Bar. The restaurant was previously a railroad station, and the original wood frame and light fixtures are still in place in the dining room. You may also eat on the railway car as a tribute to the bistro's past existence.
One restaurant's specialties are Brie Faux Fondue, including melted Brie cheese, cranberries, black cherries, spiced almonds, and a French baguette. The braised beef short rib is the main ingredient, flavored with fresh herbs, mushrooms, bacon, and onions. A chef's selection of veggies and baked potatoes are included in the meal. Poutine, a beloved Canadian delicacy, is also available at Resto Gare. Bothwell cheese curds and house gravy are served on hand-cut fries. When it comes to toppings, there are several options.
Founded by Kristen Chemerika and Kyle Lew, a husband and wife partnership, Chew is a cozy 21-seat eatery. On the menu, you'll find dishes like foie gras with vanilla-rhubarb rhubarb, challah, and chicken liver mousse, and a pan-seared pickerel with orzo and caper berries and tomatoes with preserved lemon and chive oil. After dinner, diners are offered complimentary desserts, such as muffins or cookies.
Peasant Cookery's endless wine and drink menu make it a fantastic choice for every occasion, from a quick lunch with friends to a romantic dinner for two. You'll feel right at home since everything is produced from scratch. If you've had a hard day, you may come here for a delicious meal since it's open from noon till late.
Deer + Almond
Located in the heart of Winnipeg's vibrant arts and theater district, Deer + Almond's menu often changes to highlight the best of the city's freshest produce. You can't go wrong with the smoked Lake Winnipeg Pickerel in almond soup with pickled melon and cucumber oil. Arborio risotto with grilled Manitoba lobster, mushrooms, and Parmigiana Reggiano was also a hit.
Rae and Jerry's Steakhouse
Rae and Jerry's Steakhouse has served prime rib and steak in Winnipeg for more than 60 years. Red carpet and dark woods remain prominent features of the restaurant's décor, which hasn't altered much since it was initially established in 1957. Besides T-bones and striploin, the restaurant serves burgers, chicken, fish meals, and many house-made desserts.
The restaurant spins 30 storeys above the city and takes an hour and ten minutes to complete each round, so you'll have plenty of time to enjoy your lunch at Prairie 360. His 45-day-aged Manitoba beef is especially prized by the chef. This restaurant offers a variety of dishes that don't include beef like pan-seared duck served with creamy polenta and roasted rack of lamb. Elote with carne asada, a spicy roasted corn dish, was my favorite.
Fancy and opulent, 529 Wellington is a favorite of residents and food experts alike for its high-end dining experience and one of the city's best. Canada Prime beef and seafood, including live lobster, are available on the menu, which is updated regularly. Located in a house built in the early 20th century, the restaurant has an ornate staircase and opulent crystal chandeliers.
Aurora Pizzeria & Cafe
Paninis, pizza, gnocchi, bruschetta, and ricotta dishes are some of the restaurant's popular offerings. Every taste of authentic Italian cuisine brings back memories of childhood or memorable occasions with loved ones. Their customer support is praised for being quick, competent, and responsive.
Few restaurants can cater to everyone's preferences, but Oakwood Cafe is one of them. Booking in advance is highly recommended due to the high demand. The staff is kind and knowledgeable, and they're eager to assist you if you're unsure about what to buy. Oakwood Cafe, which has been in business for two decades, draws residents and visitors.
Come 'N Eat
Come 'n Eat is a member of a worker-owned cooperative that provides employment and opportunities for communal business ownership in the community. Aside from traditional American fares such as burgers, sandwiches, and salads, the menu also includes Aboriginal dishes representing the region's indigenous culture. The North End's breakfast consists of two eggs, bannock toast, and your choice of bacon, ham, or kielbasa. Lunch specials include 'Le Boule,' a traditional French dish of beef meatballs and sauce served over mashed potatoes, offered daily. Natural light streams in through the restaurant's full-length windows, highlighting the minimalist design of the space.
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